Steps

1. Preheat oven to 250 degrees

2. Place crackers in a medium-sized bowl.

3. In a small bowl combine the avocado oil, dry ranch, onion powder, parsley, and cayenne pepper.

4. Pour seasoned mixture over crackers and gently mix until crackers are fully coated.

5. Spread crackers over a lined baking sheet.

6. Place in oven for 20 - 25 minutes

7. Remove and let cool.

Nutritional Facts

Calories

213.46kcal

Total Fat

17.28g

Carbs

12.48g

Sugars

1.4g

Protein

3.28g

Sodium

396.74mg

Fiber

1.98g

Nutritional Facts